Development of biofertilizers for sustainable agriculture over four decades (1980–2022)

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  • a Xianghu Laboratory, Hangzhou 311231, China;
    b School of Bioengineering, State Key Laboratory of Biobased Material and Green Papermaking, Qilu University of Technology (Shandong Academy of Sciences), Jinan 250000, China;
    c Shandong Academy of Agricultural Sciences, Jinan 250000, China;
    d Taiji Group, Chongqing 400000, China;
    e Department of Life Science, Chung-Ang University, Seoul 06974, Republic of Korea;
    f Institute of Environment, Resource, Soil and Fertilizers, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China;
    g State Key Laboratory of Elemento-Organic Chemistry, Department of Chemical Biology, National Pesticide Engineering Research Center (Tianjin), Nankai University, Tianjin 300071, China

网络出版日期: 2024-06-15

Development of biofertilizers for sustainable agriculture over four decades (1980–2022)

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  • a Xianghu Laboratory, Hangzhou 311231, China;
    b School of Bioengineering, State Key Laboratory of Biobased Material and Green Papermaking, Qilu University of Technology (Shandong Academy of Sciences), Jinan 250000, China;
    c Shandong Academy of Agricultural Sciences, Jinan 250000, China;
    d Taiji Group, Chongqing 400000, China;
    e Department of Life Science, Chung-Ang University, Seoul 06974, Republic of Korea;
    f Institute of Environment, Resource, Soil and Fertilizers, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China;
    g State Key Laboratory of Elemento-Organic Chemistry, Department of Chemical Biology, National Pesticide Engineering Research Center (Tianjin), Nankai University, Tianjin 300071, China

Online published: 2024-06-15

摘要

The application of biofertilizers is becoming an inevitable trend to substitute chemical fertilizers for sustainable agriculture. To better understand the development of biofertilizers from 1980 to 2022, we used bibliometric mining to analyze 12,880 journal articles related to biofertilizer. The network cooccurrence analysis suggested that the biofertilizers research can be separated into three stages. The first stage (1980–2005) focused on nitrogen fixation. The second stage (2006–2015) concentrated on the mechanisms for increasing plant yield. The third stage (2016–2022) was the application of biofertilizers to improve the soil environment. The keyword analysis revealed the mechanisms of biofertilizers to improve plant-growth: biofertilizers can impact the nutritional status of plants, regulate plant hormones, and improve soil environments and the microbiome. The bacteria use as biofertilizers, included Pseudomonas, Azospirillum, and Bacillus, were also identified through bibliometric mining. These findings provide critical discernment to aid further study of biofertilizers for sustainable agriculture.}

本文引用格式

Guangxu Zhao, Xiaoling Zhu, Gang Zheng, Guangfan Meng, Ziliang Dong, Ju Hye Baek, Che Ok Jeon, Yanlai Yao, Yuan Hu Xuan, Jie Zhang, Baolei Jia . Development of biofertilizers for sustainable agriculture over four decades (1980–2022)[J]. 地理学与可持续性(英文), 2024 , 5(1) : 19 -28 . DOI: 10.1016/j.geosus.2023.09.006

Abstract

The application of biofertilizers is becoming an inevitable trend to substitute chemical fertilizers for sustainable agriculture. To better understand the development of biofertilizers from 1980 to 2022, we used bibliometric mining to analyze 12,880 journal articles related to biofertilizer. The network cooccurrence analysis suggested that the biofertilizers research can be separated into three stages. The first stage (1980–2005) focused on nitrogen fixation. The second stage (2006–2015) concentrated on the mechanisms for increasing plant yield. The third stage (2016–2022) was the application of biofertilizers to improve the soil environment. The keyword analysis revealed the mechanisms of biofertilizers to improve plant-growth: biofertilizers can impact the nutritional status of plants, regulate plant hormones, and improve soil environments and the microbiome. The bacteria use as biofertilizers, included Pseudomonas, Azospirillum, and Bacillus, were also identified through bibliometric mining. These findings provide critical discernment to aid further study of biofertilizers for sustainable agriculture.}
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